The fresh turmeric root is used in many Asian countries for Coloring dishes. Curcuma mixtures is the most important ingredient for all curries and is used in the fresh Form, similar to ginger. Turmeric has for thousands of years a high place in Ayurveda and is being researched for many years in Western medicine-intensive. Content: 100g
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Our organic ginger comes from controlled biological cultivation in Peru, or China, depending on availability. Ginger stands out for its typical spicy Aroma and fragrance, and is a typical part of Indian and Asian cuisine. It harmonizes perfectly with, for example, oranges, carrots and Curry in a soup and will bring a fruity and pleasant spiciness to your...
The zedoary, also called White turmeric (Curcuma zedoaria), is a Plant of the genus Curcuma belonging to the ginger family (Zingiberaceae). The Indian root is mainly used in East Asia as a medicinal plant. But also Hildegard of Bingen estimated the zedoary as European ginger. Contents: 50g
The light root (Dioscorea batata), also known as Yam, is an old and almost forgotten medicinal and cultural plant that originally comes from Northern China. It has a special force in the growth, both in the extent of their leaf mass, as well as in the height growth. What is the light of the root absorbs, through photosynthesis, the enormous surface of...
Rotsandel wood can be used in many ways - you can Smoke the aromatic wood or colors. In massage oils it is used and even in tea or as a spice in Oriental and Indian dishes, it can be used. The red sandalwood contains essential Oils, colorants and flavonoids. Content: 100 g
Citric acid makes Preserving and Gelation easily and is an irreplaceable companion in the household. The Vita vegan citric acid is zur use in foodstuffs and household suitable. The contents of a package corresponds to approximately 160 ml (about 14 TABLESPOONS) of fresh lemon juice. Content: 10 g
Star anise in a practical refill in the paper bag. At some point one has to drink enough Spice. The eight-pointed capsules of the star anise are a popular spice in Asia, especially in China. Star anise is desserts, soups, vegetables, and Curry used. In this country he lands in the mulled wine or punch and ground in place. Content: 100 g
Black peppercorns in the refill pack! They will fill your pepper mill. Pepper is an ingredient in a warming, sharp Spice to curry blends and in many European and Indian recipes. The bisabolene-, camphene - and Piperen- - containing fruits of the in India native climbing plant with stimulating properties. According to Ayurvedic teaching, strong spices...
The green Cardamom (also cardamom) is used, with its small, aromatic black seeds freshly ground in Süsspeisen, noble beverages, milk, rice and curry dishes. Contents: 100 g in a refill pack
Cumin, Cumin is in addition to turmeric, coriander and chilli and the defining spice of the Indian and Arab cuisine. Content: 100 g refill pack
Asafoetida is an important spice in Ayurveda. Also known as "Devil's dung" or "Stinkasant" well-known spice is sparingly Asian and Oriental dishes used in the right Note. It tastes and smells of garlic and onions. Contents: 70 g
Pippali (Long pepper) is spicy black pepper. Together with black pepper and ginger powder is a famous spice mixture - Trikatu - is thus, according to Ayurveda manufactured. You can use the pepper zm Spice, either whole or crush in a mortar. Content: 100 g
Pure Sensuality. Vanilla is made by the fermentation of the fruit of the vanilla Orchid capsules won. You will be confident with a creamy-sweet Aroma, which unfolds in a slightly floral perfume based, and is used in Western circles almost exclusively for desserts. It harmonizes especially well with milk rice and Co, but seasoning salty and spicy dishes to...
Food Supplement with herbs and Vitamin C Sitopaladi is correlated according to Ayurveda, at the level of the harmonious balance of the Doshas . It fits under the Ayurvedic approach to the Dosha-dynamics of the immune system. Contents: 200 Capsules
The black cardamom is also called large cardamom or Nepal cardamom is known. Due to the traditional drying over an open fire, he gets his typical, slightly smoky flavor. Be bitter, earthy flavor makes it a popular condiment for hearty dishes. Black cardamom is a major component of Garam Masala. Content: 18g
Tonka bean powder sauces are processed in various sweet dishes - as an ingredient in ice cream, yogurt, chocolate or Crème brûlée, various baked delicacies such as Soufflés, cakes, or cookies, or as a clever secret ingredient in tomatoes. The Tonka beans can be used as a vanilla substitute in all recipes where vanilla is required. Content: 10 g
2 Bourbon vanilla pods from Madagascar in the best and tested quality. The Biovegan Bourbon vanilla is characterized by its very high natural vanillin content. "The Queen of spices" gives their unique flavour many dishes a distinctive touch. Contents: 2 Vanilla Pods
Ajwain, also king caraway called, recalls the taste of thyme and developed a unique flavor, if you anröstet the seeds in Butter and then the food. Especially in the Indian, but also in the Arab cuisine, ajwain is is used very often. Due to its disinfectant effect, often in dishes with legumes. Contents: 50 g
Pippali (Long pepper) is spicy black pepper. Together with black pepper and ginger powder is a famous spice mixture - Trikatu - is thus, according to Ayurveda manufactured. Contents: 50g
The luxury red saffron is the most expensive spice in the world. This is not surprising: some 150,000 Crocus flowers, as many as in a 2000 m2 field, are needed to win a Kilo of dried saffron per flower, only three saffron grow threads. Contents: 0,5 g
Our cinnamon comes from Ceylon and thrilled by its sweet, highly aromatic flavor. Tvak, as it is called in Sanskrit, it warms and stimulates the digestive fire, has a harmonising effect on the body and the soul. Content: 100 g refill pack
Our cinnamon comes from Ceylon and thrilled by its sweet, highly aromatic flavor. Tvak, as it is called in Sanskrit, it warms and stimulates the digestive fire, has a harmonising effect on the body and the soul. Contents: 50 g
With its spicy, piquant flavor of this yeast are flakes as an addition to many cold and warm dishes. You have a high percentage of Vitamin B1. Since this Vitamin is very heat-sensitive, may molasses yeast flakes are not cooked, but only the finished dishes. Contents: 200 g
Fire of digestion activate Pippali (Long pepper) is spicy black pepper. Together with black pepper and ginger powder is produced according to Ayurveda, a famous rejuvenator - Trikatu -. Content: 100 g refill pack
Turmeric is a color-forming, slightly bitter, in smell peppery-bitter spice ingredient in curries and curry powders. The home of the turmeric is in Bengal and in Bangladesh. Turmeric is one of the most widely used "hot" natural resources within the Ayurveda, speaks to him-giving energy and cleansing effect. It is an effective means to care for skin,...
Fenugreek is mixtures the main component of most curries and is also found in Turkish Çemen. In the Central European cuisine, it is used as a bread and cheese spice. Content: 100 g refill pack
Green pepper is the immature harvested seeds of the pepper plant Piper nigrum. It comes predominantly from India. The peppercorns are picked at the plantation by Hand and read it. Directly after harvesting the fresh grains are air-dried. He has a restrained Aroma, with a pleasant sharpness that is not overly fiery. Content: 100 g refill pack
Pepper is an ingredient in a warming, sharp Spice to curry blends and many Indian recipes. The bisabolene-, camphene - and Piperen- - containing fruits of the in India native climbing plant with stimulating properties. According to Ayurvedic teaching, strong spices Agni, the digestive power, and help to digest the food better. You thereby take an...
The taste is initially neutral, then pulling together - Bertram is considered to be the universal spice. He can cook both the meals as well as after the cooking is to be added. It is particularly suitable for Seasoning of soups, brown sauces, vegetables, meat and fish dishes. On a bread-and-butter spread, tastes deliciously spicy. Content: 100 g refill pack