There are 198 products.
Edamame are small green soybeans. For Asians, these are often served as a steamed starter. Our pasta has a slightly nutty taste after cooking, does not stick (no additional oil required after cooking) and is really filling. The green color is retained after cooking and brings color to the plate. As is well known, the eyes eat with them. Whether warm or...
We combined chickpeas with soybeans to create a new taste experience. Have you ever tried chickpea pasta that is made from 100% chickpeas? For us a floury mouthfeel and not a real pleasure. We wanted to change this and we succeeded. Let yourself be positively surprised. This variety also does not disintegrate after cooking and retains its beautiful...
Tsampa is the main staple food in Tibet. These are grains that are first carefully roasted and ground and then can be prepared in different ways with milk, tea or yogurt Contents: 250 g
Spicy, aromatic porridge based on oats - dates, apricots and spices from 1001 nights ensure variety in the morning. Our 1001 nights porridge based on organic oats takes you on a taste journey through the Orient. Dates, apricots and spices from 1001 Nights ensure variety in the morning. For a particularly good start to the day - best enjoyed warm! Content:...
Delicate millet, barley and oat flakes in combination with aromatic coconut, fruity plums and finely tuned Ayurvedic spices such as ginger, cinnamon, cardamom, turmeric, black pepper and bourbon vanilla conjure up a deliciously warming cereal on your breakfast table! Content: 500 g In Ayurveda, breakfast is a small, warm and light meal. It serves to...
Oatmeal has a high proportion of healthy, unsaturated fatty acids, a high proportion of magnesium and promotes fat burning. Content: 500 g Oatmeal is the perfect base for your muesli
The small seeds are characterized by their strong, nutty aromatic taste. They are ideal as an ingredient or topping for pastries, sushi and salads as well as for unusual desserts and cakes. Content: 200g
Sesame is suitable as an ingredient for bread, cake, cereal, waffles, and casseroles. Easily a tasty condiment for salads and sauces toasted sesame seeds. Content: 500 g
White Jasmine rice is characterized by its intense fragrance. When cooking the local cuisine is transformed into a far Eastern Gourmet-temple. It can especially be used as a garnish for Asian dishes use. Content: 500 g
Gold millet is often processed to porridge, puddings, or Roasts. Also popular are sweet or savory casseroles, salads and Desserts. Content: 500 g
Organic Mie-Noodles from the finest spelt flour. Mie-Noodles are very fine, long pasta ribbons, which are folded in the so-called noodle blocks available. While the conventional products are often deep-fried, blanched organic spelt Mie-Noodles only with the help of water vapor and thus fat free pre-cooked. Content: 250 g
Fiber, minerals, Omega-3 fatty acids, Crushed Linseeds conspicuous by their content of essential nutrients and can be eaten without Soaking. Mild and nutty in taste, which can be combined versatile and to support a balanced diet it is easy to integrate into everyday life. An easy and healthy way to enjoy. Content: 400 g
Chana Dal is a staple in Ayurvedic and Indian cuisine and is usually prepared with Ghee, spices and vegetables of the season and pur or rice served. It tastes like the chickpea itself is mild and slightly nutty. Content: 500 g
Oats nutritionally, the probably seen the most valuable cereals. It has high biological value proteins and a variety of essential fatty acids. With 100 g of oatmeal in the daily requirement of six out of the eight vital amino acids can be covered. By enzymes in the oats, it is particularly easy to digest. Oatmeal are made from whole oat grain, and are...
The sprouts taste spicy, with a slight heat. Ideal as a topping for salads, in smoothies, summer rolls and dips. Sprouts are the easiest way to bring important vitamins, minerals, trace elements, secondary plant substances and fiber into your diet at any time of the year - and all freshly harvested and 'regional' from your window sill! Mix with radishes,...
Crisp organic hemp seeds for baking, for cereals, or for further processing in spreads, etc., Slightly nutty flavor. Hemp seeds are botanically-seeded regarded actually, allergen-free nuts with a slightly firmer fruit bowl. Content: 350 g
Delicious animal motif noodles! Eating is twice as much fun for the little ones! In the colorfully printed box, three different dinosaur shapes from a bygone era are waiting for you to experience culinary adventures in the present. The organic pasta is made from the best durum wheat semolina with the help of bronze matrices according to a traditional...
Reading while eating is expressly allowed! The colorful soup noodles bring variety to the plate. Our Italian Pastificio makes Rapunzel Pasta according to old tradition only from the best Italian durum wheat semolina and pure spring water. Slow and gentle drying at low temperatures ensures the typical taste and the right bite when cooking. Contents: 250 g
Spaghetti - the classic Italian Pasta - made with the best organic spelt. With a fine nutty flavour and excellent Cooking properties. Content: 500 g
Lasagna plates without pre-cooking-usable and make for layered pleasure. Rapunzel Pasta is made according to the ancient Tradition of only the best Italian durum wheat semolina and pure spring water. A slow and gentle drying at low temperatures provides the characteristic taste and cooking for the right bite. Content: 250 g
Noodle in a spiral shape - one of the most popular varieties of Italian cuisine. Pasta in a pure Emmer quality with fine nutty taste. The original grain is ideal for making the best Pasta! Its firm grain of pasta is the perfect al dente bite, and a fine, lightly nutty Aroma. Content: 500 g
Spaghetti - the classic Italian Pasta - in a pure Emmer quality with fine nutty taste. The original grain is ideal for making the best Pasta! Its firm grain of pasta is the perfect al dente bite, and a fine, lightly nutty Aroma. Content: 500 g
High viable red clover seeds for yourself. Red clover sprouts have a delicate taste and is ideal for vegetable dishes, soups and salads. Contents: 30 g
The fitness sprout mix has a sweet, nutty aroma with a piquant note. The sprouts are ideal as a topping for salads and soups, on bread and in cream cheese. Sprouts are the easiest way to bring important vitamins, minerals, trace elements, secondary plant substances and fiber into your diet at any time of the year - and all freshly harvested and 'regional'...
Split split peas do not need to be soaked and cook particularly quickly to make porridge, stew or soup. Mashed peas offer an interesting change from the usual mashed potatoes. Delicious fillings can also be prepared from split peas. Content: 500 g
The Italian classic! Best Italian durum wheat semolina and pure spring water as well as slow and gentle drying at low temperatures ensure the typical taste and the right bite when cooking. Rapunzel Pasta Semola is made from ground Italian durum wheat semolina. It contains 65% of the cereal grain. After pressing and shaping with the appropriate die, slow...
The porridge provides energy and is easily digestible. He saturates a long time without stressing the body. Tender oatmeal, aromatic almond pieces, sunflower seeds and sesame seeds, finely rounded off with real Bourbon vanilla make this porridge a real feel-good Breakfast. It supplies your body with high-quality vegetable protein and valuable fiber....
Fruity-sweet oat-based raspberry porridge with freeze-dried raspberry pieces - best enjoyed warm! Thanks to freeze-dried raspberry pieces, our fruity-sweet raspberry porridge made from organic oats is not only an eye-catcher in terms of colour, but also particularly aromatic. Best enjoyed warm! Content: 500 g
The Black Venere rice from Italy is ideal as a side dish or promises as Risotto cooked with an exotic treat. The black rice is cultivated in the Northern Italian Piedmont in Bio-quality. Content: 250 g
The Real Basmati rice is ideal for exotic Asian dishes, with fruits and spices like Curry, ginger, and saffron. In North India, at the foot of the Himalayas, the Davert Basmati project Khaddar. Here, under ideal natural conditions the best rice in the world is grown. The entire project is Fairtrade certified. Content: 500 g
The sweet potato that isn't a potato! Except that they both grow underground, they have nothing in common and both belong to a different botanical family. Sweet potatoes are considered to be one of the healthiest and most nutritious vegetables. After cooking, the purple or slightly orange color will persist. A colorful pleasure experience. Our sweet...
Gluten-free noodles made from Thai rice Fine white rice noodles for soups, salads and Asian noodle dishes. A good alternative for anyone who cannot tolerate wheat. Contents: 250 g
Wheatgrass tastes sweet and mild. Ideal in bread dough, salads, muesli, as an addition to cooked dishes, for juicing, for pressed juice and smoothies. Sprouts are the easiest way to bring important vitamins, minerals, trace elements, secondary plant substances and fiber into your diet at any time of the year - and all freshly harvested and 'regional' from...
Delicious getreidig and wonderful cooking stable. The gluten-free Alternative for Allergy sufferers. There is no gluten to be used containing ingredients, the separation from other plants ensure a gluten free product. Content: 250 g Whole grain rice is finely milled and with the addition of water kneaded. After that, the dough through Bronze-dies in the...
For optimal rearing of all kinds of sprouts and sprouts. Three different seeds can be sprouted on three levels at the same time. The height of the top seed tray makes it ideal for growing green cabbage, for example for bioSnacky wheatgrass. Irrigation is conveniently carried out from above via the lid and reaches all floors equally. The sprout garden is...
High viable Radischen seeds for yourself. Radischen sprouts are strong, spicy taste and fit wonderfully to judge Vegetables, salads and Dips. Contents: 40 g
Black Bean is one of the oldest foods and has been in the cooking pots of North, South and Central America for thousands of years. People always associate the color black with something exquisite such as caviar or truffle. Our Black Bean noodles have a spicy and at the same time a fine taste. The special eye-catcher on the plate. Whether warm or cold in a...
Naked oats is a special husk-free variety that preserves the valuable ingredients. It has a mild, aromatic taste and is easy to digest. Naked oats should always be used freshly ground. Contents: 500 g
The aromatic amaranth grains are aufgepufft with a special procedure. They are light and airy and taste fine roasty. Content: 125 g
It is a small, inconspicuous lens with a wonderful taste. The high protein content and proportion of trace elements makes them particularly valuable. Ideal for lentil dishes, such as lentil soup, lentils with "Spätzle", a lentil salad or savory patties sprouts. Content: 500 g
The short-grain brown rice contains all the valuable ingredients of the rice grain. The small, thick, almost round grains cooking very soft, smooth and sticky. Because the rice gives off when cooking very much strength, can stick to the grains particularly well to each other. Content: 1 kg
The wonderfully creamy boiling lentils are characterized by their strong, spicy aroma. They are grown in the Castilla-La Mancha wetlands in Spain by the farmer Angel Moral. The area declared a biosphere reserve by UNESCO in 1980 serves as a habitat for many species of birds. The ecological cultivation of the lentils promotes bio-diversity and at the same...
Noodle in a spiral shape - one of the most popular varieties of Italian cuisine. Pasta in a pure Emmer quality with fine nutty taste. The original grain is ideal for making the best Pasta! Its firm grain of pasta is the perfect al dente bite, and a fine, lightly nutty Aroma. Content: 500 g
The sweet potato that isn't a potato! Except that they both grow underground, they have nothing in common and both belong to a different botanical family. Sweet potatoes are considered to be one of the healthiest and most nutritious vegetables. After cooking, the purple or slightly orange color will persist. A colorful pleasure experience. Our sweet...
Wheat is probably the world's most important and also best-known type of Cereal. The glue-containing protein in the Endosperm gives it a very good Baking quality. Content: 1 kg
Crisp, fresh sprouts every Season of the year directly from the window sill! The Set contains a germ glass, this is an ideal Starter device for sprouting of the Bud seeds. The selection of four different seed bags of mild nutty Alfalfa on sweet mung beans to spicy spicy Radish offers for every taste the right thing. An ideal gift for growing...
The organic spelt flour is to use a medium bright household flour just like wheat flour. Something stronger than this, is suitable for breads, Quiche floors and a little more hearty cake. Content: 1 kg
The Bauckhof sauce binder binds cheese, tomato, herb and mushroom sauces as well as classic roux. The Bauckhof sauce binder is also ideal for creamy asparagus and broccoli soup. Lasagna, pasta bake and pasta sauces get the right consistency and taste better. Potato casseroles are also ideal. Contents: 250 G
Sesame is one of the oldest cultural plants of mankind. In the conscious modern cuisine sesame, with its nutty taste of pure, or roasted is a popular spice for Asian dishes and a delicious ingredient to cereals, for baking bread and pastries or as a topping for salads. Content: 250 g
The brown Flax is one of the most well-known Flaxseeds-varieties there are. It is different to use - as an ingredient for muesli or for Oil extraction. The Brown Flax seed has a slight nutty taste. Since flax seeds swell very strongly, should be respected on a high fluid intake! Content: 250 g
Snack-pumpkin seeds are particularly large, crisp and of the finest flavor. Its special quality makes it a tasty Snack and a fine ingredient for soups, salads or cereal. Contents: 250g DE-ÖKO-001
These aromatic sunflower seeds come from selected organic farmers in Europe. Easy sunflower seeds for a crunchy and tasty seasoning, for example for salads are roasted. Content: 250 g
The pure, crisp cereal Premium! Full-fledged domestic cereal flakes give a long lasting energy through complex carbohydrates. Contents: 2 kg Delicious sunflower seeds and fine Linseed contain high-quality plant fats and make the muesli highly digestible. Freshly roasted sesame seeds completes the taste is fine. A high-quality blend for all who love the...
Crispy chocolate moons, chocolate stars, and delicate full-milk-chocolate flakes to sweeten the Stand up - not just for kids! Combined with a full range of cereals from domestic production areas, and crunchy whole grain flakes gives this cereal a long-lasting energy and tastes delicious! Content: 1 kg
The Mung Dhal beans cook as smooth as lentils and taste slightly sweet. They are the basis of many traditional Indian dishes. Contents: 500 g
Strawberry Krunchy with creamy stirred natural yoghurt - that tastes good! Also in the family pack (700g). Summer in a bag! The particularly light baking method with lots of rice crisps and the highly aromatic strawberry pieces characterize our Premium Krunchy. Content: 375 g
In India red lentils as Dhal are cooked a staple food and have some leisure or restaurant visitors pleased. They are peeled, makes them particularly easy to digest, however, the red lentils, you can no longer germinate. Content: 500 g
Black Ayurveda rice is a particularly strong and nutty-tasting brown-black wholegrain rice. According to an Indian legend, black rice was so precious and rare that only the Maharajas were allowed to eat it. Content: 500 g
The special flavor of buckwheat in the rustic kitchen like to use. Just Russian and Polish recipes often contain buckwheat as a base. Book no grain is wheat, actually, but belongs to the family of a knotweed. Content: 500 g
Concentrated germ power! Lentils, yellow mustard and fenugreek are the ingredients of this valuable seed mixture. You can harvest the sprouts from the seed jar after just a few days. They bring you the finest pleasure on your plate. The soaking time is 46 hours, after which the sprouts should be rinsed about 2 times a day. After just 46 days you will reap...
Radish sprouts have a powerfully spicy taste. The mustard oils contained give them a slight spiciness. Ideal as a topping for salads, bread, stir-fries and soups as well as in cream cheese and dips. Sprouts are the easiest way to bring important vitamins, minerals, trace elements, secondary plant substances and fiber into your diet at any time of the year...
Wellness and crisp enjoyment in a mixture, the vegetable dishes, soups, salads, and much more of a distinctive touch. A seed mixture of mung beans, red clover, lentils and radish for yourself. Contents: 40 g
Ideal as a topping for salads, in smoothies, summer rolls and dips. Sprouts are the easiest way to bring important vitamins, minerals, trace elements, secondary plant substances and fiber into your diet at any time of the year - and all freshly harvested and 'regional' from your window sill! Mix of lentils, mung beans and azuki bean sprouts. Contents: 40 g
The Rapunzel bioSnacky Keimli consists of a mini germinator with lid, a seed sieve, a water collecting tray and an instruction manual. The construction is geared towards an optimal incidence of light and a favorable growth climate. Contents: 1 piece, diameter approx. 15 cm Simply grow your crisp, fresh sprouts and sprouts yourself. Sprouts and sprouts...
Seeds for home-grown Broccoli sprouts The Broccoli sprouts taste mild spicy. Ideal on bread, as a Topping on salads or soups... Content: 150 g
Natural sweetness from apricots! The syrup brings new, fruity aromas into the kitchen. The pleasant sweetness with the fine, typical acidity of apricots refines muesli, breakfast porridge, desserts and much more. It gives oriental dishes and sweet and sour marinades the right touch! The apricots are grown with love and care by the farmers of the Rapunzel...
According to Hildegard of Bingen, the healthy and moderate diet is essential for a healthy and long life. She recommends for Breakfast, a warm Spelt meal and is based on the traditional philosophical natural healing. Content: 500 g Delicate spelt flakes, oats, Apples and fruity with fresh raspberries, finely rounded off with the Hildegard-spice, galangal,...
Mung bean sprouts taste sweet and crispy fresh. Sprouted mung bean sprouts are often hidden behind the 'soy bean sprouts' known from Asian dishes, ideal for wok dishes, salads and in wraps. Contents: 200 g
Delicious crispy oat crunchy with cocoa and beet sugar. Delicious in milk, yoghurt or pure to crunch! Guaranteed gluten-free. Contents: 325 g
Delicious animal motif noodles! Eating is twice as much fun for the little ones! The organic pasta is made from the best durum wheat semolina with the help of bronze matrices according to a traditional recipe in the Swabian town of Trochtelfingen. Contents: 300 g
Hildegard would be thrilled! The great healer of the 12th century considered spelled to be a real miracle grain. Their teachings feed the imagination of spelled fans to this day. Slightly nutty in taste. With rice crisps and coconut! Content: 600 g
This is how organic muesli began: Enjoy the hearty, fruity classic muesli! This original has been produced with the same recipe since the pioneering years. Back then, the muesli was carefully mixed by hand in the farm kitchen in the Allgäu. Even if the mueslis are filled and packaged by machine today, the recipe and the care in production have remained....
