

(€99.00*/ Kilogramm)
✔ Has a harmonizing effect on the Kapha Dosha
✔ Stimulating hot and spicy mix
✔ Ideal for slightly fiery, but also heavy dishes
✔ Add during cooking or sprinkle on the finished food
Content: 100 g
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This Kapha harmonizing spice mixture conjures up a pleasant spiciness in your dish. Heavy food in particular becomes easier to digest thanks to the stimulated digestive fire.
Fry 1 teaspoon of the mixture in ghee or sesame oil while cooking, add the remaining ingredients and continue according to the recipe. Also for kapha-reducing seasoning.
Ginger*, turmeric*, coriander*, cumin*, mustard*, black pepper*, rosemary*, fenugreek*, clove*, pippali*, whole cane sugar*, chilli*, rock salt*.
*from controlled organic cultivation
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Ashwagandha is an Ayurvedic medicine as a tonic used Plant. The dried and sliced root, for example, is to take a tea out of it, to solve the active ingredients in warm Ghee, or grind them in a mortar and process to a powder. Content: 100 g
✔ Bdih controlled quality ✔ An increase in Pitta Dosha leads to increased acid formation in the stomach ✔ Processed and produced according to Ayurvedic guidelines ✔ Pitta reducing Content: 100 g
Ayurvedic face mask for Kapha skin. The face mask composed and mixed by Miraherba boss and Ayuveda doctor Sabine Deutscher is invigorating and soothing. Use on oily skin, reduce swelling, stimulate blood circulation Contents: 50 g
Muka Sveda, a soothing herbal steam bath with hay flowers, calendula and more for the skin of the face. Composed and mixed by Ayurveda doctor Sabine Deutscher on the basis of European organic herbs. As preparation for an Ayurvedic face mask or simply to relax. Gently opens the pores. Contents: 100 g
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The easy-to-portion beeswax drops are ideal for making your own creams and ointments. They melt easily in a water bath and quickly harden again. Content: 100 g
The taste is initially neutral, then astringent - Bertram is considered a universal spice. It can be cooked with meals or added after cooking. It is particularly suitable for seasoning soups, brown sauces, vegetable, meat and fish dishes. Sprinkled on a piece of buttered bread, it tastes wonderfully spicy. Content: 100 g
According to the rules of Ayurveda, all six tastes, by our in-house chef Christoph mixed. This Curry is suitable for all Asian, especially Indian and Ayurvedic dishes. Contents: 50 g
Ajwain, also king caraway called, recalls the taste of thyme and developed a unique flavor, if you anröstet the seeds in Butter and then the food. Especially in the Indian, but also in the Arab cuisine, ajwain is is used very often. Due to its disinfectant effect, often in dishes with legumes. Contents: 50 g
The natural sweetness of 100% ground dates gives your desserts that certain something and brings new flavors into your kitchen. Due to its subtle taste, it can be used very versatile. Contents: 250 g
Our soup has no bird. The Vegan soup of the bird-Free is the perfect Alternative to chicken soup. The flavor of the chicken soup in any way, although the Fowl in the pot is lost. Valuable spices such as chilli, ginger, galangal or turmeric, the taste in combination only exciting, but make the soup really strong. Content: 6 pieces, 10 g Special price...
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✔ Has a harmonizing effect on the Kapha Dosha
✔ Stimulating hot and spicy mix
✔ Ideal for slightly fiery, but also heavy dishes
✔ Add during cooking or sprinkle on the finished food
Content: 100 g