Arche - Tempura Fix - 200g
Arche - Tempura Fix - 200g
Contents: 200 g
- Mixture for baking ingredients in egg-free dough
- Enchant vegetables, tofu or fish into Asian delicacies
- Ideal for finger food
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With ARCHE Tempura-Fix you can transform vegetables, tofu or fish into Asian delicacies. By baking them in egg-free dough, they easily become delicious, crunchy finger food.
preparation
Mix the contents of the pack with 280 ml of cold water. Dip vegetables, tofu or shrimp into the batter and fry in frying oil at approx. 180°C until they are lightly browned. Blanch vegetables such as broccoli or carrots briefly in boiling water beforehand. Serve with ARCHE dipping sauces or shoyu.
Tip: If you dip a wooden spoon into the hot oil and air bubbles rise, the temperature is right!
Ingredients
WHEAT FLOUR type 550*, rice flour*, baking powder (raising agent: sodium hydrogen carbonate, acidulant: monopotassium tartrate, corn starch*), sea salt.
*from controlled organic cultivation
Nutritional values & analysis results based on 100 g
| Energy: | 1472 kJ / 347 kcal |
| Fat: | 1.1g |
| - hereof: saturated fatty acids: | 0.2g |
| Carbohydrates: | 73g |
| - of which sugar: | 0.8g |
| Fiber: | no |
| Protein: | 9.7g |
| Salt: | 1.3g |
Produktinfo
Produktinfo
SKU
893322
EAN
4020943139212
Verfügbarkeit
Auf Lager
Zertifizierung
DE-ÖKO-007
Hersteller
Arche Naturprodukte GmbH, Liebigstr. 5a, 40721 Hilden, DEUTSCHLAND, arche@arche-naturkueche.de
Zutaten & Allergene
Zutaten & Allergene
Allergiehinweise
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Schnelle &
unkomplizierte Lieferung
Bio-Qualität
geprüft & natürlich
Treuepunkte mit
jeder Bestellung
In Deutschland
entwickelt
Über 40 Jahre
Ayurveda-Erfahrung
