Sanchon - Sambal Oelek - 125g
They are from Indonesia and they are spicy. Their main ingredient is chilli and a small dab is enough. Sanchon sambals make meat dishes more fiery. They give vegetables the necessary bite and they give rice dishes pep.
Contents: 125 g
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Description
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Spicy seasoning sauce to refine the Asian and Oriental cuisine.
preparation
Sambal is an originally Indonesian seasoning sauce for refining rice and noodle dishes, as well as for seasoning meat and fish. Today this popular seasoning sauce can also be found frequently in Indian and many Asian cuisines. Sambal is available in different variations from mild to spicy and from sweet to spicy. Sambal Oelek is the hottest and most famous sambal.
ingredients
Red chillies * (70%), brandy vinegar *, sea salt, raw cane sugar *, lemon juice concentrate *, thickener: locust bean gum *.
*from controlled organic cultivation
Nutritional values & analysis results based on 100 g
Energy: 288 kJ / 69 kcal Fat: 0.9 g - hereof: saturated fatty acids: 0.16 g Carbohydrates: 12.1 g - of which sugars: 11 g Protein: 1.1 g Salt: 3.6 g -
Product Details
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30357822 Items
Data sheet
- Properties
- Vegan
Vegetarian
plastikfrei - Manufacturer
- Allos Hof-Manufaktur GmbH, Domshof 18-20, D-28195 Bremen
- Certification
- EEC 834/2007 standard
- Allergy advice (included)
- Fructose
- unit_pricing_measure
- 125 g
- unit_pricing_base_measure
- 1 kg
Specific References
- EAN13
- 4030917005405