Classic Ayurveda - Indian Veggie Cup, organic - 240g
✔ Ayurvedic vegetable soup carrot pumpkin with tsampa**
✔ Quick meal without cooking
✔ vegan, palm oil free and sugar free
Content: 240 g
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Description
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Enjoy a meal without having to cook yourself! Our Ayurvedic vegetable soups are perfect for the office, on the go or as a quick, nutritious meal at home.
High-quality, wholesome and purely natural ingredients.
Ground vegetables with perfectly balanced spices ensure a good gut feeling.
- 100% natural ingredients
- without flavorings and preservatives
- no added sugar
- vegan & palm oil free
Preparation for 1 serving
Pour 20 g of soup powder (2 heaped tablespoons) with 200 ml of hot (not boiling) water and stir quickly. Leave for a moment, stir again and enjoy. Season if necessary and add a small amount of butter, ghee or olive oil.
Ingredients
Carrots* 21.2%, roasted barley flour* 20.2% (Tsampa**), coconut milk powder*, pumpkin* 15.1%, rock salt, cumin*, sumac*, turmeric*, asafoetida*, ashvagandha* 1.5% , Black Salt* (Kala Namak), Trikatu Spice Mixture* (Ginger*, Long Pepper*, Black Pepper*), Herb and Spice Mixture*.
* from controlled organic cultivation
**traditional TibetanNutritional values & analysis results based on 100 g
Energy: 1415kJ / 343kcal Fat: 10g - hereof: saturated fatty acids: 7.1g Carbohydrates: 46g - of which sugars: 20g Fiber: no Protein: 7.8g Salt: 7.3g -
Product Details