Bauck - Baker's bread spelt-oats - 450g
✔ Bread baking mix to bake yourself
✔ With spelt and oats
✔ Oat bran gives extra bite
Contents: 450 g
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Description
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The spelt and oat bakery bread combines two of the most popular grains - spelt and oats. Oat bran also emphasises the delicate flavour and provides that extra bite. This means you can enjoy the lightness of spelt flour while also having a source of fibre.
Ingredients
DINKEL flour**° 72 %, OAT bran** 20 %, DINKEL breadcrumbs*° 5 % (DINKEL flour*° , salt, yeast*), rock salt, ROGGEN sourdough powder* (ROGGEN wholemeal flour*).
*from certified organic farming
**from biodynamic farmingNutritional values & analysis results based on 100 g
Energy: 1439 kJ / 340 kcal Fat: 2,6 g - of which saturated fatty acids: 0,4 g Carbohydrates: 64 g - of which sugar: 1 g Dietary fibre: 5,9 g Protein: 13 g Salt: 1,9 g -
Product Details
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8934824 Items
Data sheet
- Properties
- Vegan
Vegetarian
plastikfrei - Manufacturer
- Bohlsener Mühle GmbH & co. KG, mill street, 1, 29581 Bohlsen
- Certification
- DE-ÖKO-007 - demeter
- Allergy advice (possible traces)
- Soja, Milch, Laktose, Schalenfrüchte, Mandeln, Haselnüsse, Walnüsse, Cashew, Pecannüsse, Paranüsse, Pistazien, Macadamia, Senf, Sesam, Lupine
- Allergy advice (included)
- Kakao, Mais
- unit_pricing_measure
- 450 g
- unit_pricing_base_measure
- 1 kg
Specific References
- EAN13
- 4015637017785