MANI - organic extra virgin olive oil, Kalamata - 0.5 l
The special oil from the Kalamata region with a protected designation of origin. The fresh, mildly fruity, single-origin organic extra virgin olive oil is characterized by a pleasant aroma of herbs and wild flowers and a slightly piquant spice.
Contents: 250 ml
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Description
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What makes this MANI olive oil so precious is the Koroneiki olive, native to the Mani on the middle finger of the Peloponnese - carefully harvested and exclusively mechanically cold extracted. The autochthonous olive variety, the climate shaped by the nearby sea and the mineral soils give MANI olive oil its unique taste.
Awarded in 2012 by the connoisseur as one of the best among 250 olive oils!
ingredients
extra virgin olive oil *
*from controlled organic cultivation
Nutritional values & analysis results based on 100 ml
Energy: 3404 kJ / 828 kcal Fat: 91.6 g - hereof: saturated fatty acids: 13.7 g - of which monounsaturated fatty acids: 69.2 g - of which polyunsaturated fatty acids: 8.7 g Carbohydrates: n / a - of which sugars: n / a Protein: n / a Salt: n / a
Vitamins & minerals based on 100 mlVitamin E: 24 mg -
Product Details
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89452816 Items
Data sheet
- Properties
- Gluten-free
Raw food
Vegan
Vegetarian
plastikfrei
ungesüßt - Manufacturer
- Bio Planète olive oil Mill Moog SAS, Route de Limoux, F-11150 Bram
- Certification
- EEC 834/2007 standard
- Countries of origin of the main ingredients
- Ägypten
- unit_pricing_measure
- 500ml
- unit_pricing_base_measure
- 1 l
Specific References
- EAN13
- 5202423300049