The high-quality flour made from the seeds of the flax plant is rich in fiber and vegetable protein. It is obtained by grinding the partially de-oiled seeds, which means that it is particularly well exposed and the ingredients are therefore available to the body very quickly.
Flax flour has a neutral taste and can be used in many ways, it is characterized by excellent swelling properties.
Contents: 250 g
Rapunzel - flax flour - 250g
€2.99
*
(€11.98* / kg)
* VAT included (Shipping excluded)
The high-quality flour made from the seeds of the flax plant is rich in fiber and vegetable protein. It is obtained by grinding the partially de-oiled seeds, which means that it is particularly well exposed and the ingredients are therefore available to the body very quickly.
Flax flour has a neutral taste and can be used in many ways, it is characterized by excellent swelling properties.
Contents: 250 g
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Description
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Details
Linseed flour is obtained by carefully grinding the de-oiled seeds.
application
for protein drinks, fruit shakes, smoothies; stirred into muesli, yoghurt or quark for breakfast; for baking, for lightly thickening soups and sauces; for patties, pancakes, vegetables and cereal dishes
content
Linseed flour *
* from organic farming
** from biol. dynamic cultivation
Nutritional values & analysis results based on 100 g
Energy: 1346 kJ / 323 kcal Fat: 8.80 g - hereof: saturated fatty acids: 0.90 g Carbohydrates: 3.9 g - of which sugars: 3.8 g Dietary fiber: 33.8 g Protein: 40.30 g Salt: <0.041 g -
Product Details
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30035726 Items
Data sheet
- Properties
- Vegan
Vegetarian
plastikfrei - Manufacturer
- RAPUNZEL naturkost GmbH, Rapunzelstr. 1, D-87764 Legau
- Certification
- DE-ÖKO-006
- Allergy advice (possible traces)
- glutenhaltiges Getreide oder Getreideerzeugnisse, Senf oder Senferzeugnisse
- unit_pricing_measure
- 250 g
- unit_pricing_base_measure
- 100 g
Specific References
- EAN13
- 4006040349365
