Werz brown millet flour, gluten-free 500 g pack of.
The organically grown brown millet (wild form) is gently milled. When baking and cooking up to 20% of the flour can be replaced by brown millet flour.
Content: 500 g
Werz brown millet flour gluten free - 500g
€5.45
*
(€11.01* / kg)
* VAT included (Shipping excluded)
Werz brown millet flour, gluten-free 500 g pack of.
The organically grown brown millet (wild form) is gently milled. When baking and cooking up to 20% of the flour can be replaced by brown millet flour.
Content: 500 g
Subscribe To When In Stock
Subscribe To When In Stock
We'll slide into your inbox when the product is back in stock.
You have successfully subscribed to this product
-
Description
-
Application
The brown millet flour can be used daily mixed with 2 x 3 heaping teaspoons of uncooked in food and drinks to be taken to be (e.g. in fruit and vegetable juices, soups, cereals, yogurt).
When baking and cooking 20% of the flour can be replaced by brown millet flour.Content
Brown millet* (100%)
* = Ingredients from eco-solvent or solvent. Farming, ** = ingredients from biol.dynamic cultivationNutritional values & analytical results per 100 ml
Energy: 1595 kJ / 377 kcal Fat: 3.9 g – of which saturated fatty acids: 0.4 g of Carbohydrates: 72.5 g – of which sugar: 1.4 g Dietary fiber: 16.1 g of Protein: 12.2 g Salt: 0.012 g of -
Product Details
-
30013234 Items
Data sheet
- Properties
- Vegan
Vegetarian - Manufacturer
- The Natural Grain Mill Werz, Stäffele Meadows 28-30, D-89522 Heidenheim
- Certification
- DE-ÖKO-007
- Countries of origin of the main ingredients
- Germany (DE)
- unit_pricing_measure
- 500 g
- unit_pricing_base_measure
- 1 kg
Specific References
- EAN13
- 4000430006555
