Govinda - Chickpea Flour - 350g
✔ Finely ground organic chickpeas
✔ High-quality gluten-free protein supplier
✔ For making dough, for baking, e.g. falafel
Contents: 350 g
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Description
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Chickpeas are one of the oldest crops and were probably eaten in the Stone Age. They are rich in valuable vegetable protein and can be used in a variety of ways. They have a mild, slightly nutty taste. For gluten-free and balanced cuisine.
Application
For making dough, for baking, e.g. falafel.
Store dryIngredients
Chickpea flour*.
*from controlled organic production
Nutritional values & analysis results based on 100 g
Energy: 1288 kJ / 305 kcal Fat: 5.9g - hereof: saturated fatty acids: 1.1g Carbohydrates: 44.3g - of which sugar: 5.2g Fiber: 15.5g Protein: 18.6g Salt: 0.06g -
Product Details
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893376
Data sheet
- Properties
- Vegan
Vegetarian
ungesüßt - Manufacturer
- Govinda Natur GmbH Forest Hofer Str 102 69123 Heidelberg
- Certification
- DE-Öko-001 / DE-BW-001-9470-BCD
- Allergy advice (possible traces)
- unit_pricing_measure
- 350 g
- unit_pricing_base_measure
- 1 kg
Specific References
- EAN13
- 4038507000182