Teaballs - organic ginger tea - 12g
✔ Dissolvable tea pellets for a quick cup of ginger tea
✔ Premium quality from controlled organic cultivation
✔ Pharmacy quality
Contents: 12 g for 30 - 75 cups of tea
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Description
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The mild, spicy note characterizes the ginger tea. Enjoying tea has never been so quick: put the teaballs in water and the tea is ready to drink! This is a naturally cloudy variety, so everything stays in the cup. After the balls have dissolved, a sediment forms that you can drink. All ingredients are retained and can develop their full effect. The ginger tea pellets are of pharmacy quality. According to the European Pharmacopoeia, varieties with this quality have a particularly high essential oil content, which is controlled by certified quality management.
Enjoy tea without a bag or brewing time!
Teaballs stand for small pellets made from pure tea or plant extracts that dissolve in hot or cold water. Added sugar and additives are generally avoided in production. Unlike instant tea, Teaballs consist of 100% plant extracts. These are gently brewed fruits and plants from which the water is removed, so that only the purely natural powder remains. The teaballs are versatile and can also be used for cooking, baking or cocktails.
Aromatic, naturally cloudy tea pellets
The naturally cloudy organic herbal tea ginger develops a drinkable sediment like naturally cloudy apple juice. The naturally cloudy Teaballs varieties are particularly aromatic and sustainable because the whole plant is used. Not only sustainability is a high priority in production, but also social aspects. That's why the teaballs are manufactured in collaboration with the Langenselbold service center (DLZ). The DLZ is a workshop for people with disabilities and belongs to the Main-Kinzig eV Disabled Works Association. The highly specialized facility enables people with severe disabilities to take part in working life. Employees receive additional services such as nursing activities, occupational and physical therapy and work-related measures.
preparation
Dissolve 2 to 5 teaballs in 200 ml of boiling water, stir and enjoy!
One bottle is enough for approximately 30 to 75 cups of tea, depending on the desired intensity.
Ingredients
Ginger bulb.
*from controlled organic cultivation
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Product Details