Rapunzel milk chocolate with whole almonds 200g
With Cristallino deliciously delicate, melt sweetened.
Particularly delicate milk melting with fine almonds, cocoa chocolate, at least 37% in the whole milk.
Contents: 200 g
for Desserts, sweets or simply to Snack on
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Description
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Details
The base ingredients are thoroughly mixed and roll crushed to obtain a fine pulp. This chocolate mass conching(Stirring) at 60°C, once again, cocoa butter, and individual components (e.g., nuts) are added. The mass is then cooled to about 30°, again slightly heated and then into chocolate molds.
Content
Cristallino cane sugar*, whole milk powder*, cocoa butter*, ALMONDS*, cocoa mass*, emulsifier: soya lecithin*, Bourbon vanilla*
*eco-solvent or solvent. Farming
**from biol. dynamic cultivation
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Product Details