The versatile miso made from barley and soybeans develops a particularly balanced aroma through long ripening times.
Thanks to its particularly balanced aroma, it can be used anywhere like bouillon cubes. It refines soups, dips, vegetable and rice dishes.
Also delicious as a spread
Contents: 300 g
Ark - Mugi Miso - 300g
€7.49
*
(€24.96* / kg)
* VAT included (Shipping excluded)
The versatile miso made from barley and soybeans develops a particularly balanced aroma through long ripening times.
Thanks to its particularly balanced aroma, it can be used anywhere like bouillon cubes. It refines soups, dips, vegetable and rice dishes.
Also delicious as a spread
Contents: 300 g
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Description
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Manufacturing
Arche Mugi Miso is carefully produced according to traditional Japanese methods with a long aging period.
ingredients
BARLEY * (39%), SOYBEANS * (26%), water, sea salt, Aspergillus oryzae
contains the following allergenic ingredients: gluten, soy*from controlled organic cultivation
Nutritional values & analysis results based on 100 g
Energy: 680 kJ / 162 kcal Fat: 5.5 g - hereof: saturated fatty acids: 1.2 g Carbohydrates: 10.5 g - of which sugars: 9.6 g Protein: 13.9 g Salt: 10.9 g -
Product Details
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30043818 Items
Data sheet
- Properties
- Vegan
Vegetarian - Manufacturer
- Ark Natural Products GmbH, Liebigstr. 5a, 40721 Hilden, GERMANY
- Certification
- DE-ÖKO-007
- Countries of origin of the main ingredients
- Japan (JP)
- Allergy advice (included)
- Soja, Umbelliferae
- unit_pricing_measure
- 300 g
- unit_pricing_base_measure
- 1 kg
Specific References
- EAN13
- 4020943134149
