✔ Coarse sea salt cold-smoked over fir and beech wood
✔ The sea salt comes from a nature reserve in Spain
✔ I deal as steak or grill salt, as well as a natural smoke flavor for dips
Content: 100 g
Herbaria - Fir Smoked Salt Mill - 100g
€7.99
*
(€79.90* / kg)
* VAT included (Shipping excluded)
✔ Coarse sea salt cold-smoked over fir and beech wood
✔ The sea salt comes from a nature reserve in Spain
✔ I deal as steak or grill salt, as well as a natural smoke flavor for dips
Content: 100 g
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Description
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Herbaria fir smoked salt is a coarse sea salt, sustainably sourced in a nature reserve in Spain. It was cold-smoked in the Black Forest style over fir and beech wood from sustainable forestry and juniper berries from organically certified wild collection. Due to the naturally intense smoky aroma, this smoked salt is ideal as steak or grill salt, as a hearty note for vegetarian and vegan dishes and as a natural smoke aroma for BBQ marinades, sauces, stews or egg dishes. In the mill, the salt can be freshly ground directly over the dish at any time.
Ingredients
Black Forest-style pine smoke salt.
*from controlled organic cultivation
Packaging
The mill can be used again and has a particularly nice grinding result thanks to the ceramic grinder!
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Product Details
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8951554 Items
Data sheet
- Properties
- Vegan
Vegetarian
ungesüßt - Manufacturer
- Herbaria Herbal Paradise GmbH, Hagnbergstraße12, 83730 Fischbachau , Germany
- Countries of origin of the main ingredients
- unit_pricing_measure
- 100 g
- unit_pricing_base_measure
- 1 kg
Specific References
- EAN13
- 4021269125965
