Farfalle - the attractive butterfly shape. The best Italian wholemeal durum wheat semolina and pure spring water as well as slow and gentle drying at low temperatures ensure the typical taste and the right bite when cooking.
Content: 250 g
Rapunzel Pasta Semola is made from ground Italian durum wheat semolina. It contains 65% of the cereal grain. After pressing and shaping with the appropriate die, slow and gentle drying takes place over 10 hours at a maximum of 60°C.
Rapunzel - Farfalle Semola - 500g
€2.29
*
(€4.58* / kg)
* VAT included (Shipping excluded)
Farfalle - the attractive butterfly shape. The best Italian wholemeal durum wheat semolina and pure spring water as well as slow and gentle drying at low temperatures ensure the typical taste and the right bite when cooking.
Content: 250 g
Rapunzel Pasta Semola is made from ground Italian durum wheat semolina. It contains 65% of the cereal grain. After pressing and shaping with the appropriate die, slow and gentle drying takes place over 10 hours at a maximum of 60°C.
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Description
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contents
DURUM WHEAT*
*from organic farming
**from biol. dynamic cultivation
Average nutritional values per 100 g Calorific value 1520 kJ / 359 kcal
Fat 1.80g
Of which saturated fatty acids 0.50 g
Carbohydrates 73.5g
Of which sugar 2.9 g
dietary fiber 3.4 g
Egg white 10.40 g
Salt <0.008g -
Product Details
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80433835 Items
Data sheet
- Properties
- Vegan
Vegetarian - Manufacturer
- RAPUNZEL naturkost GmbH, Rapunzelstr. 1, D-87764 Legau
- unit_pricing_measure
- 250 g
- unit_pricing_base_measure
- 100 g
Specific References
- EAN13
- 4006040001751
