Govinda - Cocoa nibs organic - 100 g

Why are our cocoa nibs so special? For our premium-quality cocoa nibs, we use the fine cocoa variety Criollo - this is known for its particularly intense cocoa flavour, as it contains fewer bitter substances compared to other cocoa varieties. After harvesting, our cocoa beans are carefully broken into bite-sized pieces. They are therefore completely natural.

The crunchy, chocolaty cocoa nibs enhance all your desserts and baked goods. Garnish your chocolaty date hemp bars, your tropical-fruity mango lassi ice cream or add a tangy chocolate crunch to your tigernut courgette cake.

Application

For baking, breakfast, cooking, on the go

Ingredients

peeled cocoa beans, broken*

* From certified organic farming

Nutritional information per 100 g