Chana Dal is a staple in Ayurvedic and Indian cuisine and is usually prepared with Ghee, spices and vegetables of the season and pur or rice served.
It tastes like the chickpea itself is mild and slightly nutty.
Content: 500 g
Rapunzel - Chana Dal, chickpeas, half, peeled - 500g
€4.49
*
(€8.98* / kg)
* VAT included (Shipping excluded)
Chana Dal is a staple in Ayurvedic and Indian cuisine and is usually prepared with Ghee, spices and vegetables of the season and pur or rice served.
It tastes like the chickpea itself is mild and slightly nutty.
Content: 500 g
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Description
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Details
Chickpeas are cleaned after harvest, peeled, cut in half and packaged.
Use
for Dal, curries, Desserts, as a base for spreads, hummus, Falafel, and Dips
Chana Dal to soak overnight. Under running water wash. 1 Cup of Chana Dal with 3 cups of water in about 15 minutes, until firm to the bite, or in about 45 minutes for the Dal to cook. Without Soaking, the cooking time is extended by approximately 10 minutes.
Content
Chick peas* peeled half,, sunflower oil*
* = Ingredients from eco-solvent or solvent. Farming, ** = ingredients from biol.dynamic cultivationNutritional values & analytical results per 100 ml
Energy: 1451 kJ / 345 kcal Fat: 6.50 g – of which saturated fatty acids: 1.00 g Carbohydrates: 45.0 g – of which sugar: 4.4 g Fibre: 12.5 g Protein: 20,30 g Salt: < 0.070 g -
Product Details
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30006610 Items
Data sheet
- Properties
- Raw food
Vegan
Vegetarian - Manufacturer
- RAPUNZEL naturkost GmbH, Rapunzelstr. 1, D-87764 Legau
- Certification
- DE-ÖKO-006
- Countries of origin of the main ingredients
- Italy (IT)
- Allergy advice (possible traces)
- cereals containing gluten or cereal products
- unit_pricing_measure
- 500 g
- unit_pricing_base_measure
- 1 kg
Specific References
- EAN13
- 4006040178040
