Mung beans have a slightly sweet flavour and a short soaking time of just 1-2 hours.
Content: 200 g
Rapunzel - Mung bean - 500g
€4.79
*
(€9.58* / kg)
* VAT included (Shipping excluded)
Mung beans have a slightly sweet flavour and a short soaking time of just 1-2 hours.
Content: 200 g
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Description
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The beans are particularly popular in Asian cuisine as sprouts for wok dishes. In India, the mung bean is a staple food. Among other things, it is used to make glass noodles and the famous mung dal.
Preparation
Wash the beans and soak in plenty of cold water for 1 - 2 hours. Then drain the water and rinse the beans. Bring 1 cup of mung beans to the boil once with about 3 cups of water and then simmer gently for about 30 minutes at a low temperature with the lid on. Only add salt after cooking.
Ingredients
Mung beans*
*from certified organic farming
Nutritional values & analysis results based on 100 g
Energy: 1281 kJ / 304 kcal Fat: 1,2 g of which saturated fatty acids: 0,3 g Carbohydrates: 41,5 g of which sugar: 3,1 g Dietary fibre: 17,3 g Protein: 23,1 g Salt: 0,023 g -
Product Details
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30347941 Items
Data sheet
- Properties
- Raw food
Vegan
Vegetarian
ungesüßt - Manufacturer
- RAPUNZEL NATURKOST GmbH. Rapunzelstraße 1. D - 87764 Legau, [email protected]
- Certification
- DE-ÖKO-006 - EWG 834/2007 Norm
- Allergy advice (possible traces)
- Gluten, Senf, Roggen, Weizen
- unit_pricing_measure
- 500 g
- unit_pricing_base_measure
- 1 kg
- Lager
- Gruppe 3
Specific References
- EAN13
- 4006040176114
