Bauck - Wunderbrödchen Original - 350g

Small but mighty! The Wunderbrødchen Original is the mini version of our popular Wunderbrød - but just as crunchy and just as tasty. Of course, they are also gluten-free and Demeter quality. You'll have fresh, fluffy rolls with tasty seeds on your plate in no time at all.

Preparation

Freshly baked rolls in no time at all: Add water, leave to soak, shape and into the oven! Delicious seeded rolls - without rising time, in approx. 40 minutes. In the usual Bauckhof quality, gluten-free and with oats and seeds from biodynamic farming! Simply masterfully good - the combination of sunflower seeds, sesame and poppy seeds in a fluffy, moist roll. Our Wunderbrødchen world champions bring more variety to your everyday bread rolls.

Wonder Balls

350 g roll mix - makes approx. 25 rolls.

Prepare the dough as usual and shape the dough into tablespoon-sized balls. Bake in a preheated oven at 220°C top/bottom heat for 35 minutes and enjoy.

After-work quark rolls

350 g bread roll mix - makes rolls

Pour 250 g quark over 250 ml hot water and stir until the quark dissolves. Stir the bread roll mixture into the quark and water mixture. Shape the rolls and bake in a preheated oven at 200 °C top/bottom heat for 35 minutes.

Ingredients

OAT flakes** gluten-free, SESAME seeds**, pumpkin seeds**, ground psyllium husks*, crushed linseed**, linseed**, sunflower seeds**, chia seeds* (Salvia hispanica), rock salt.

*from certified organic farming
**from biodynamic farming

Nutritional values & analysis results based on 100 g