Cosmoveda products are according to the Ayurvedic principle and act in a positive and holistic approach to your well-being. The excellent organic quality of the natural cosmetic series is a further reason for the inclusion in our range. To help you your skin with the rich conditioning oils, to find your Balance. And you have to keep a radiant, youthful appearance. The excellent skin oils are made from herbs and extracted by Hand. Bark, root, leaves, fruit – all of these components of the herbal oils have an holistic effect on your skin and your body. According to the Ayurvedic teachings, these herbal oils in the Cosmoveda series to Grow, fats and essences are processed in the body and the spirit alike.
All the products of Cosmoveda series to bear the seal of quality organic cosmetics. These extremely high claims are the products of Cosmoveda they are free of synthetic dyes, silicones, fragrance and paraffin. The Ayurvedic herbal oils contain high-quality and health-promoting ingredients such as sesame oil, coconut oil or Ghee. In a days-long process to be mixed the ingredients, so that they can develop in the application or Massage to the skin.
There are 124 products.
Mild West Indian curry paste of the Goa Region with fine spices, tomatoes and tamarind for the preparation of tasty vegetable Curries and Dal dishes. Contents: 175 g DE-ÖKO-003Non-EU-agriculture
Amchur is made from the unripe, green Mango. Amchur is used in Ayurvedic and Indian cuisine, and thoroughly. It Curygerichten gives a slightly fruity, sour Note. Contents: 25 g
Asafoetida ist ein gummiartiges, Disulfid- und Foetidin-haltiges Harz einer in Pakistan heimischen Pflanze. Keine Sorge, es schmeckt viel besser, als es klingt - in der ayurvedischen Küche ist es ein wichtiges Gewürz. Inhalt: 10 g DE-ÖKO-003Nicht-EU-Landwirtschaft
Mandukaparni (Centella asiatica), is also known as Gotu Kola or Brahmi is known. As Ayurvedic food supplements, you can find it here in the vegan capsules of Cosmoveda. Content: 27 g / 80 pieces DE-ÖKO-003Non-EU-agriculture
Trikatu is an Ayurvedic spice blend from black and long pepper, and ginger. As a dietary Supplement, it was filled by Cosmoveda in vegan capsules. Content: 72 g / 200 piece DE-ÖKO-003Non-EU-agriculture
Sitopaladi Churna is an Ayurveda renowned blend of herbs that is recommended in the case of Kapha Dosha to support healthy function of the respiratory system (not scientifically proven). The combination of sweet sugar, spicy long pepper, cinnamon and aromatic cardamom, it tastes very good. Content: 100 g
Cosmoveda Bio Guduchi Churna ist ein Nahrungsergänzungsmittel aus dem gemahlenen Guduchi-Kraut. Inhalt: 100 g DE-ÖKO-003Nicht-EU-Landwirtschaft
Chickpeas have a very light, pleasant taste and fruit compared to other sleeve easier to digest. Your precious ingredients, such as Magnesium, iron and zinc, making them a valuable protein food not only for vegetarians. Content: 400 g DE-ÖKO-003Non-EU-agriculture
The black chickpeas (also known as Desi or Kala Chana is known) are a smaller type of the well-known pale yellow chickpea. In taste they are similar to their larger Relatives. The nutrient-rich's Desi chickpea is an important protein supplier for the vegetarian and vegan cuisine. Content: 500 g
Moong Dal ist wegen seines Proteinreichtums und seiner leichten Verdaulichkeit eines der wichtigsten Grundnahrungsmittel in Indien und deshalb auch für die vegetarische Ernährung sehr wichtig. Inhalt: 500 g DE-ÖKO-003Nicht-EU-Landwirtschaft
Triphala is an Ayurvedic blend of three fruits that are ground from Cosmoveda dried and powdered Plant. As a dietary Supplement, the powder is filled in capsules, vegan. Contents: 200 PCs DE-ÖKO-003Non-EU-agriculture
Organic Haritaki is a dietary Supplement that is manufactured in accordance with the rules of Ayurveda of Cosmoveda are capsules. Contents: 80 pieces - 34 g DE-ÖKO-003Non-EU-agriculture
Tamarind paste is used according to Ayurveda, to appetite stimulation, to strengthen the stomach and improve digestion, has a mild laxative and can neck help to relieve pain. Content: 250 g DE-ÖKO-003Non-EU-agriculture
Cosmoveda organic Gokshura is a dietary Supplement which has been produced according to the Teachings of Ayurveda are capsules. They contain Gokshura as the only ingredient. Contents: 200 PCs
ORGANIC Manjistha - Instant Hot Infusion is an Instant hot beverage with a natural, finely milled Manjistha powder Manjistha root. The root reduces the Pitta and Kapha Dosha, is bitter, astringent and sweet in taste (Rasa). The potency (Virya) is heating. Content: 150 g
Kokum is a from India, tropical evergreen, up to 15 m high of tree, about 4 cm large, black-brown plum-like fruit. The dried fruits or fruit skins are used in Indian cuisine, such as tamarind, mainly to Flavor fish dishes and to prepare Chutneys and give them a sweet-and-sour taste and a reddish colour Contents: 80 Pieces
Kokum is a from India, tropical evergreen, up to 15 m high of tree, about 4 cm large, black-brown plum-like fruit. The dried fruits or fruit skins are used in Indian cuisine, such as tamarind, mainly to Flavor fish dishes and to prepare Chutneys and give them a sweet-and-sour taste and a reddish colour Contents: 200 PCs
The Amalaki Churna consists of the ground Amalaki, or Amla fruit. It is a dietary Supplement that is manufactured in accordance with the provisions of the Ayurveda. Content: 500 g
Kanchanara Guggulu is correlated according to Ayurveda, at the level of the harmonious balance of the Doshas through the Balance of the six tastes. It is supplied with the following flavors: bitter, spicy, tart and sweet. Content: 80 Capsules
Kanchanara Guggulu is correlated according to Ayurveda, at the level of the harmonious balance of the Doshas through the Balance of the six tastes. It is supplied with the following flavors: bitter, spicy, tart and sweet. Contents: 200 Capsules
Food Supplement with herbs and Vitamin C Sitopaladi is correlated according to Ayurveda, at the level of the harmonious balance of the Doshas . It fits under the Ayurvedic approach to the Dosha-dynamics of the immune system. Content: 80 Capsules
Food Supplement made from plants with phytochemicals (Gingerol).This product is correlated to Ayurveda at the level of the harmonious balance of the Doshas through the Balance of the six tastes. It provides the body with the flavors of spicy and salty. Content: 80 capsules (34.4 g)
For the daily care of the nose of the Ayurveda recommends the use of the so-called Nasya perform. In the morning a couple of drops of Ayus Taila Anu bring to the nose entrance. Ayus Taila Anu consists of soothing herbs and special Oils. Content: 10 ml
The Ayurvedic Ghrita is a Ghee, which is provided with special herbs. In this case, the Ghee, Triphala, a mixture of the three fruits Amla, as well as green and chebulische Myrobalane is added. The Ayurvedic butter fat from Cosmoveda is made from the milk of free-grazing cows from Germany. Content: 150 g
The Ayurvedic Ghrita is a Ghee, which is provided with special herbs. In this case, the Ghee Shatavari is added, so the Indian asparagus. The Ayurvedic butter fat from Cosmoveda is made from the milk of free-grazing cows from Germany. Content: 150 g
In the manufacture of Ayus Arishta Arjuna Arjuna is boiled with hot water and then fermented. A herbal wine with an alcoholic strength of 9,5% vol or more is formed. The herbs come from srilanke of Fair Trade projects from Cosmoveda. Content: 500 ml
In the manufacture of the Prana Rasayana elixir, an Ayurvedic blend of herbs is boiled with hot water and then fermented. A herbal wine with an alcohol content of 11.4% by volume is formed. Prana means breath in Sanskrit. Content: 250 ml
Shatavari is a dietary Supplement that is manufactured according to the Teachings of Ayurveda the powder of wild asparagus are capsules. According to Ayurveda, Shatavari helps Balance the Doshas and the six tastes to balance. Shatavari provides the body with the flavors of sweet and bitter. Content: 30.4 g, 80 capsules
Shatavari is a dietary Supplement that is manufactured according to the Teachings of Ayurveda the powder of wild asparagus are capsules. According to Ayurveda, Shatavari helps Balance the Doshas and the six tastes to balance. Shatavari provides the body with the flavors of sweet and bitter. Contents: 72 g, 200 capsules
Cosmoveda For an Ayurvedic dietary supplements are substances capsules with secondary plant. It helps to bring according to the Teachings of Ayurveda, the Doshas into balance. For provides the body with the flavors of tart and bitter. Content: 68 g / 200 piece
Avipattikara is an Ayurvedic blend of herbs. The finely milled mixture is packaged for ease of taking in vegan cellulose capsules. According to the Teachings of Ayurveda Avipattikara helps to bring the Doshas into balance. It provides the body with the flavors (Rasas) of bitter, spicy and tart. Content: 84 g / 200 piece
Food Supplement made from plant parts with zinc. Zinc contributes to a normal fatty acid metabolism.Ayus Rasayana capsules act according to Ayurveda, at the level of the harmonious balance of the Doshas. It fits under the Ayurvedic approach to the Dosha-dynamics of fat metabolism. A healing effect is not to be suggested with the name of the product....
Food Supplement made from plant parts with zinc. Zinc contributes to a normal fatty acid metabolism.Ayus Rasayana capsules act according to Ayurveda, at the level of the harmonious balance of the Doshas. It fits under the Ayurvedic approach to the Dosha-dynamics of fat metabolism. A healing effect is not to be suggested with the name of the product....
The Avipattikara Churna is a mixture of various fruits and roots, which are ground from Cosmoveda dried and powdered Plant. It is a dietary Supplement that is manufactured in accordance with the provisions of the Ayurveda. Content: 100 g
GARAM MASALA is used to Flavor sauces, soups, Dal and curry dishes. The Masala is added to dishes at the beginning of cooking. Contents: 25 g DE-ÖKO-003Non-EU-agriculture
The herb and spice blend is a cleansing, relaxing and uplifting at the same time - a Rasayana in all walks of life. Content: 500 ml Ayurvedic herbal elixirs (Arishtas and Asavas) contain about 5% alcohol, which is produced purely, of course, in the case of the Fermentation of the herbs, which makes the valuable components more easily assimilable,. You...
