Rapunzel - organic Emmer-Spaghetti durum wheat semolina - 500g
Spaghetti - the classic Italian Pasta - in a pure Emmer quality with fine nutty taste.
The original grain is ideal for making the best Pasta!
Its firm grain of pasta is the perfect al dente bite, and a fine, lightly nutty Aroma.
Content: 500 g
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Description
Details
Rapunzel Pasta Speciale is meal made from ground Italian Emmer wheat and pure spring water, produced according to ancient Tradition. It contains 65% of the grain. After pressing and shaping by corresponding die, the slow and gentle drying for 24 hours at a maximum of 60°C.
Try the other Spelt pasta varieties: Penne, Spirelli , and whole-grain Spirelli!
Content
Emmer semolina* grind
*eco-solvent or solvent. Farming
**from biol. dynamic cultivation
| Average nutritional values per 100 g |
| Calorific value of 1510 kJ / 356 kcal Fat 1.70 g Of which saturated fatty acids 0.40 g Carbohydrates 72,5 g Of which sugars 3.7 g Dietary fiber 3.4 g Protein 11,00 g Salt < 0,050 g |
Product Details
Data sheet
- Properties
- Vegetarian
- Properties
- Vegan
- Manufacturer
- RAPUNZEL naturkost GmbH, Rapunzelstr. 1, D-87764 Legau
- Certification
- IT-BIO-006 | ICEA
- unit_pricing_measure
- 500 g
- unit_pricing_base_measure
- 1 kg
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Spaghetti - the classic Italian Pasta - in a pure Emmer quality with fine nutty taste.
The original grain is ideal for making the best Pasta!
Its firm grain of pasta is the perfect al dente bite, and a fine, lightly nutty Aroma.
Content: 500 g